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a:5:{s:8:"template";s:5137:"<!DOCTYPE html> <html lang="en"> <head> <meta charset="utf-8"/> <title>{{ keyword }}</title> <style rel="stylesheet" type="text/css">.one_fourth{width:22%}.one_fourth{position:relative;margin-right:4%;float:left;min-height:1px;margin-bottom:0}.clearboth{width:100%;height:0;line-height:0;font-size:0;clear:both;display:block}#content_inner:after,#footer_inner:after,#main_inner:after,#sub_footer_inner:after,.jqueryslidemenu ul:after,.widget:after{content:" ";display:block;height:0;font-size:0;clear:both;visibility:hidden}.textwidget{clear:both}body,div,html,li,ul{vertical-align:baseline;font-size:100%;padding:0;margin:0}ul{margin-bottom:20px}body{letter-spacing:.2px;word-spacing:.75px;line-height:20px;font-size:12px}a,a:active,a:focus,a:hover{text-decoration:none;outline:0 none;-moz-outline-style:none}ul{list-style:disc outside}ul{padding-left:25px}body{position:relative;min-width:992px}#body_inner{position:relative;width:980px;margin:0 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rgba(0,0,0,.2);-moz-box-shadow:0 2px 3px rgba(0,0,0,.2);box-shadow:0 2px 3px rgba(0,0,0,.2)} #footer{background-image:-webkit-gradient(linear,center top,center bottom,from(rgba(255,255,255,.08)),to(rgba(0,0,0,.08)));background-image:-moz-linear-gradient(top,rgba(255,255,255,.08),rgba(0,0,0,.08));background-image:-o-linear-gradient(top,rgba(255,255,255,.08),rgba(0,0,0,.08));background-image:linear-gradient(top,rgba(255,255,255,.08),rgba(0,0,0,.08))}#footer,#primary_menu,.jqueryslidemenu ul li a:hover,.jqueryslidemenu ul li:hover a,body,body>.multibg>.multibg{background-color:#00437f}a:hover{color:#00437f}body{color:#000;font-size:13px;font-weight:400;font-style:normal;font-family:Arial,Helvetica,sans-serif}a{color:#888;text-decoration:none}a:hover{text-decoration:underline}body{background-image:none;background-color:#eff7fc;background-repeat:repeat;background-attachment:scroll;background-position:center top}.logo a{color:#888;font-size:34px;font-weight:400;font-style:normal;font-family:dejavu}.jqueryslidemenu a{color:#eee;font-size:12px;font-weight:700;font-family:inherit} #content{background-image:none;background-color:#fff;background-repeat:repeat;background-attachment:scroll;background-position:center top}#footer{color:#ddd;font-size:11px;font-weight:400;font-style:normal;font-family:inherit}#footer{background-repeat:repeat;background-attachment:scroll;background-position:center top}#sub_footer{color:#999;font-size:9px;font-weight:400;font-style:normal;font-family:inherit}#sub_footer{background-image:none;background-color:transparent;background-repeat:repeat-x;background-attachment:scroll;background-position:center top}</style> </head> <body class="has_header_text"> <div class="multibg"><div class="multibg"></div></div> <div id="body_inner"> <div id="header"> <div id="header_inner"> <div class="logo"><a class="site_logo" href="#" rel="home">{{ keyword }}</a></div> </div> </div> <div id="primary_menu"><div class="jqueryslidemenu"><ul class="" id="menu-navimain"><li class="menu-item menu-item-type-custom menu-item-object-custom" id="menu-item-199"><a href="#"><span>Home</span></a></li> <li class="menu-item menu-item-type-post_type menu-item-object-page menu-item-has-children" id="menu-item-46"><a href="#"><span>About Us</span></a> </li> <li class="menu-item menu-item-type-post_type menu-item-object-page menu-item-has-children" id="menu-item-47"><a href="#"><span>Services</span></a> </li> <li class="menu-item menu-item-type-post_type menu-item-object-page menu-item-has-children" id="menu-item-49"><a href="#"><span>Referrals</span></a> </li> <li class="menu-item menu-item-type-post_type menu-item-object-page menu-item-has-children" id="menu-item-48"><a href="#"><span>Contact</span></a> </li> </ul></div></div><div id="content"> <div id="content_inner"> <div id="main"> <div id="main_inner"> {{ text }} </div> </div> <div id="footer"> <div id="footer_inner"> <div class="one_fourth"><div class="widget widget_text" id="text-9"> <div class="textwidget"> {{ links }} </div> </div></div><div class="clearboth"></div></div> </div> <div id="sub_footer"><div id="sub_footer_inner"><div class="copyright_text">{{ keyword }} 2021</div></div></div></div> </div></div></body> </html>";s:4:"text";s:3907:"Making nachos at home gives you the freedom to use a tastier, fancier cheese instead of processed nacho cheese, but those nicer cheeses quickly harden, or separate and become gloppy. substitutions. 1/2 teaspoon of sodium citrate 1/2 cup of water (You can also use beer, sherry, or wine.) Posted by HoustonGumbeauxGuy on 9/23/18 at 10:48 am to nerd guy We use HEBâs queso blanco and add evaporated milk and a ⦠Sodium Citrate (it's from citrus fruits - so calm down) (also buy it here); I've always wanted a really good cheese dip made with real cheese easily for chips or nachos or whatever really - but making a cheese dip is a pain when using real cheese. To keep your melted cheese perfectly smooth, Scott Heimendinger, director of applied research for Modernist Cuisine, shares this trick from the Modernist Cuisine at Home cookbook: Simply add sodium citrate. Instead of a âbakerâs percentageâ letâs use a queso percentage for this recipe. re: Who else is doing queso with sodium citrate? If cheese is the 100% you will want water to be about 50% and sodium citrate to be 4%. I never make cheese dip without it. Fondue or Queso To make your own cheese fondue or queso, first choose the flavors you are aiming for. "Sold. According to Redditors who know their nacho cheese, the key to perfectly smooth and creamy sauce is sodium citrate.This ingredient is said to be the secret to avoiding many of your nacho cheese woes, and as one sodium citrate advocate put it, "It keeps melted cheeses from breaking, basically turning everything into Velveeta. Then add however much other stuff you want. The sodium citrate, which causes the cheese to stay together as it melts, is typically used in a 2.0% to 3.0% ratio of total liquid plus cheese weight. In one of his two baked macaroni and cheese recipes, Daniel uses sodium citrate, a common emulsifying salt in the modernist pantry. Add the sodium citrate to a sauce pan and pour in your liquid of choice. This chili con queso dip is easy to make and uses very few ingredients. Make a solution of it by whisking it into water or milk, then simply melt cheese into the solution; the sodium citrate will help keep the emulsion stable, just as sodium alginate does in Velveeta. No big fan of velveeta or ⦠So for 1000 grams of cheese you would use 500 grams of water and 40 grams of sodium citrate. There is one unique ingredient in this dish that help the emulsification of the cheese and beer/water to make the dip super creamy. If you are out, but find you have citric acid available and are in a pinch for time, you can also utilize the citric acid by mixing it with baking soda, which in the foaming reaction that follows, will neutralize the acidity which will then be aqueous sodium citrate. a little beer (or whatever liquid) your favorite cheese(s) (shredded) (by you) (try pepperjack!) Sodium citrate may sound unfamiliar and possibly suspect, but it's basically just a form of salt that works as an emulsifier.More plainly stated, it's an agent that reduces the cheese's acidity, makes the proteins in the cheese more soluble, and prevents it from separating into a greasy mess; instead creating a smooth, creamy texture that will never "break." Sodium citrate is a sodium salt that is found in citrus fruits and just a small amount makes a big difference. Sodium citrate is the sodium salt of citric acid.It is white, crystalline powder or white, granular crystals, slightly deliquescent in moist air, freely soluble in water, practically insoluble in alcohol.Like citric acid, it has a sour taste.From the medical point of ⦠Flour and butter in a cheese sauce. Shrimp and Chile Queso Recipe with Sodium Citrate Examples of Sodium Citrate Fondue Queso Recipes. Sodium citrate, which causes the cheese to stay together as it melts, is typically used in a 2.0% to 3.0% ratio of total liquid plus cheese weight. 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